Try this pita sandwich with fresh summer vegetables.

If you like to stock up on fresh fruit when it’s in season, try these ice pops to make your fruit last.

This quick, easy recipe provides a good serving of veggies and protein.

With this fruit-sweetened treat, your family won’t miss the ice cream.

Your kids can follow this recipe to help prepare a scary Halloween dinner.

Serve this easy-to-make and customizable granola with yogurt and fresh fruit for a delicious breakfast or snack treat.

You can prep this summery dish in advance for a quick weeknight meal.

A recipe using popular fall flavors makes a healthy snack that will remind you of pumpkin pie.

This warm breakfast is tasty, filling, and kid-approved.

Try this if you’re craving a special breakfast treat.

Try this Alfredo that’s just as delicious as the real deal, even without the butter, cream, and cheese.

This simple soup is easy to make and can include any veggies you have in the fridge or garden.

When you’re cooking more and shopping less, you’ll appreciate this quick and easy vegetarian curry that features pantry staples.

Try this salsa recipe that uses delicious and refreshing kiwi.

This vegan recipe offers a fragrant and flavorful take on a West African peanut stew.

This recipe makes a delicious weekend breakfast that comes together in minutes.

This recipe takes the classic flavor of grilled onions and adds a rich, sweet, and spicy sauce for an incredible appetizer.

Grain bowls make for customizable, inexpensive, and tasty meals.

This stunning roasted squash is perfect for a special occasion.

This dressing is a fun and flavorful way to dress up autumn greens.

This simple plant-based recipe is a healthier way to fulfill that comfort-food craving.

This seasonal pizza features freestone peaches from the farmers market.

This refreshing salad is a great choice for lunch, with enough fiber and protein to keep you going.

Lighten up with this post-Thanksgiving salad that features holiday flavors minus the heaviness.

Kick off the holiday season with this fun take on the nutritious sweet potato.

This refreshing salad is packed with fiber and protein and is perfect for your days spent outdoors.

This simple dessert is the perfect way to stay cool on a hot summer day (or night!).

Capture the essence of summer with Early Girl tomatoes and high-quality olive oil on toasted bread.

This refreshing salad can be a light meal or side.

This clever layering method for packing a salad in a jar keeps ingredients fresh and crisp throughout the day.

This chicken dish provides more than just a powerful flavor — it has many health benefits as well!

This salad is a fantastic way to enjoy asparagus at its peak.

Try this flavorful twist on taco night.

Enhance the flavor of your vegetables with a simple dressing.

This dish featuring veggie noodles instead of pasta can be customized to create the perfect quick meal.

This take on a traditional Middle Eastern dish is delicious and filling.

This dish is filling and flavorful.

This tangy dip or topping is just one fun way to use fruits in savory recipes.

This easy recipe combines this ancient nutty-flavored grain with some fall favorites.

Get innovative by using aquafaba for a vegetarian patty that’s the perfect texture.

This comforting and satisfying meal is great for leftovers.

Give your Thanksgiving leftovers a Tex-Mex twist.

Try this delicious butternut squash-based stew for a wide variety of flavors that won’t disappoint.

These quinoa patties are packed with the protein you need, and can be served in a variety of ways.

Switch up the way you prepare your quinoa with this tasty recipe.

This versatile soup can be first course or a light meal.

Add this soup to your rotation for those cold nights when you need something warm and comforting

These pancakes are perfect for a weekend breakfast.

Enjoy this refreshing chicken salad when you need a quick meal that’s both satisfying and healthy.

Have fun making this colorful treat when you’re looking for a sweet and healthy snack.

This tasty salad is inspired by Mexican street food.

This roasted vegetable salad brings the colors of fall to your plate.

This is a tasty, Indian-inspired spinach recipe.

This is a tasty spin on apples and peanut butter.

This plant-based pasta dish is flavorful and kid-approved.

With a luscious combination of sweet and tart flavors, this egg-and-tomato dish is perfect for a brunch.

This satisfying dish is easy to make in a slow cooker.

The components of this colorful salad can be prepared in advance and assembled when you're ready to eat.

These savory baked empanadas can be served as an appetizer or as a light meal along with a green salad.

Pick your favorite way to top popcorn.

Warm up with this slow-cooker curry.

This easy recipe is a great make-ahead option for brunch or for rushed mornings.

This coffeehouse staple is easy to make at home.

This dip can be used in a variety of dishes.

For a complete meal, pair this dish with brown basmati rice and spicy green beans or sauteed spinach.

This soup is easy to make and bursting with bright flavors.

Warm, soft, and delicious. That’s what you can expect from this banana bread made with brown rice flour.

Baking your own chips is an easy option for a healthier snack.

This versatile, eggplant-based stew is an alternative to ratatouille.

This tasty and satisfying meal can be prepared in less than 15 minutes.

Japanese buckwheat noodles have a nutty flavor and are higher in protein and fiber than traditional pasta.

This vegan pâté can be used as a thick dip or sandwich spread.

Bursting with flavor, this quick tofu dish goes well with sliced avocado and whole-grain tortillas.

This soup can be tailored to your taste — add your favorite vegetables and spices.

This versatile lentil soup makes a great base for endless variations using your favorite ingredients and seasonings.

Fresh, grilled veggies meet a warm tortilla and dinner is ready.

This recipe combines refreshing flavors to make the perfect chilled Turkish soup.

This versatile avocado-based topping is equally delicious with fish, chicken, turkey, or tofu tacos.

Lemon adds brightness and extra vitamin C to this salad.

This innovative dish uses squash in place of noodles.

This healthier take on a traditional hamburger doesn’t sacrifice any of the juiciness or flavor.

Try this North African marinade to add a flavorful touch and elevate your favorite veggies and proteins.

This salad includes a healthy protein and lots of flavor.

This Italian-inspired stew is full of flavor.

This salad recipe is packed with protein and fiber — and is perfect for those who love a hint of spice.

This vegan adaptation of the traditional recipe makes for a delicious and savory addition to your favorite protein.

This breakfast recipe combines 2 favorites into 1 hearty meal.

Strawberries are the star of this pie.

This salad is so pretty, it’s hard to believe it’s also delicious and easy to prepare.

This healthier version of the popular snack is filling, delicious, and vegan.

This warm and hearty Mediterranean meal can be topped with feta cheese — or not, if you want to keep it vegan.

These sweet and crunchy 'fries' can be seasoned in a variety of ways.

Start your family’s day with this easy, nutritious, and convenient breakfast.

Dates are the secret ingredient in this fall treat.

Enjoy the last of summer produce from farmers markets by marinating some red peppers for a delicious side dish.

Try this fun and refreshing snack as an after-school treat.

Prepare the ingredients for this salad ahead of time for a healthy and portable lunch.

These ice pops are a healthy and refreshing summer treat.

This refreshing snack is perfect on a hot day.

Plant-based recipes like this mushroom gravy are a delicious way to celebrate — and reduce your impact on the environment.

Use up some of your extra summer zucchini by making crispy, delicious fritters.

This recipe is easy to prepare and delicious enough to tempt reluctant eaters.

Zucchini noodles are easy to cook, make a great substitute for pasta, and are delicious.

In this delicious dish, salsa adds punchy flavor, and the rice is baked.

Baking sweet potatoes brings out their caramelized flavors — and you can keep it simple or get creative when choosing from an array of toppings.

Cut, smash, toss, done.

Massaging your kale for a couple of minutes may sound a bit decadent, but it can make a world of difference.

When you’re craving the warm, gooey cheesiness of grilled cheese, try one of these options for a healthier spin on this classic comfort food.

You can make this healthy, holiday-worthy dessert any time of year!

Add this guacamole-inspired broccoli dip to your game day menu.

Try this recipe for a rich and satisfying chocolate fix.

If you find carrots with attached greens at your local market, try this delicious recipe that uses the entire carrot.

Try this creamy and delicious spread on bread or use it as a fruit dip.

This bright-colored hummus makes a great dip or sandwich spread.

This variation on latkes, the potato pancakes traditionally eaten on Hanukkah, is flavorful and high in vitamin A.

This versatile, veggie-packed Persian dish can be customized and enjoyed in a variety of ways.

These empanadas are a delicious and filling vegetarian option.

This tasty dessert is healthier than the classic and can be served with other seasonal fruits.

This tasty treat is sweetened with Medjool dates and banana.

This dinner dish is tasty and nutritious.

Incorporate late winter and early spring produce in a well-rounded salad with a balance of textures and flavors.

This squash is delicious as a side dish for Thanksgiving or any day as a cozy fall recipe.

This tangy and light twist on Brussels sprouts is easy and delicious.

This pilaf can be satisfying for lunch or dinner.

This pie is a sweet treat that's full of fiber and healthy fats.